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Che-mo-pho-bia: abnormal or excessive fear of chemicals (Merriam-Webster) The term chemophobia has been defined by some as an irrational fear of chemicals. On the other… Read More

It’s generally accepted in the scientific community that the best way to measure human exposure to bisphenol A, otherwise known as BPA, is through an… Read More

For just about everything we ingest in our daily lives, from aspirin to alcoholic beverages, small doses may be just fine for us. But too… Read More

Conventional wisdom tells us that substances naturally present in our diet must be safe, if not actually beneficial to our health. From vitamins to minerals,… Read More

The safety of any substance is dependent on the amount to which we are exposed.  Just about any substance could be harmful at high exposure… Read More

Scientists know that an essential component of our perception of flavor is the aroma released from the foods that we eat.  Although you may never… Read More

Although you may not know it, there’s a good chance you’ll be getting some BPA in your holiday gifts this year.  That’s a good thing… Read More

If you visit the U.S. Food and Drug Administration (FDA) website and search for the term BPA (bisphenol A), you’ll quickly find an important Q&A… Read More

The title of a recent press release on a new study sounds ominously important: “BPA replacements in plastics cause reproductive problems… Read More

There always seems to be a new article on the Internet telling you not to drink from plastic water bottles, listing 2, 5 or even… Read More