As its name implies, one of the responsibilities of the U.S. Food and Drug Administration (FDA) is “ensuring the safety of our nation’s food… Read More
According to the headline on a recent press release, exposure to common chemicals in plastics is linked to childhood obesity. The headline further states… Read More
Che-mo-pho-bia: abnormal or excessive fear of chemicals (Merriam-Webster) The term chemophobia has been defined by some as an irrational fear of chemicals. On the other… Read More
It’s generally accepted in the scientific community that the best way to measure human exposure to bisphenol A, otherwise known as BPA, is through an… Read More
Conventional wisdom tells us that substances naturally present in our diet must be safe, if not actually beneficial to our health. From vitamins to minerals,… Read More
Scientists know that an essential component of our perception of flavor is the aroma released from the foods that we eat. Although you may never… Read More