Steven Hentges, Ph.D

There always seems to be a new article on the Internet telling you not to drink from plastic water bottles, listing 2, 5 or even… Read More

Next time you walk down the canned food aisle of the grocery store, take a close look at the labels on the cans.  You’re likely… Read More

An important piece of information to answer that question is the level of exposure to BPA for people in New Zealand.  Somewhat surprisingly, considering how… Read More

It’s helpful to think of the CLARITY Study as a review. Before going to a restaurant or a new movie, there’s a good chance you’ll… Read More

It’s no secret that we’re all exposed to BPA, which naturally leads to the questions, “Is BPA safe? Is BPA harmful?” From BPA study results conducted… Read More

If you say something three times it must be true.  How do we know that?  We know because Lewis Carroll told us so in his… Read More

If you pay attention to labels on food and beverage containers, you’ve probably seen quite a few labels indicating that a product is BPA-Free.  But… Read More

The term “environmentally relevant dose” is commonly used to characterize the dose of a chemical that is given to laboratory animals in scientific studies.  More… Read More

You may have already heard that the U.S. National Toxicology Program recently released the results of an important new study on BPA known as the… Read More

For more than 10 years, U. S. government scientists have been conducting an in-depth research program with the goal of answering key scientific questions… Read More