BPA News

Read the latest about what others are saying and writing on BPA. Sources include scientists, journalists and consumer bloggers.

Thursday, November 20, 2014
Source:
Science 2.0
Monday, November 17, 2014
Source:
Forbes

Press Releases

News and press releases from the Polycarbonate/BPA Global Group of the American Chemistry Council.

Monday, December 8, 2014

“This study’s claim that BPA, which is safely used in can linings to protect food and beverages from contamination, ‘may pose a substantial health risk’ is a gross overstatement of the findings, an incredible disservice to public health, and runs contrary to years of research by government scientists.

“The authors’ conclusions from this small-scale study significantly over-interpret the data measured in the study. As reported by the authors, there were no statistically significant differences in the primary blood pressure measurements of the three treatment groups, whether participants drank soy milk from glass bottles or cans.

Wednesday, October 22, 2014

“Due to the use of unrealistic experimental conditions, much of the data presented in this new study has very limited relevance to the potential for human exposure to BPA from handling thermal receipt paper. Although downplayed in the publication, the most relevant data shows very little BPA exposure under conditions most representative of real-life contact with thermal receipt paper. “Notably, a recent study from the Finnish Institute of Occupational Health (Porras et al., 2014) found no significant exposure to BPA from handling receipt paper using real-life exposure scenarios. Included in the Finnish study were conditions representative of cashiers (i.e., repeated handling of receipts throughout a workday) and more intensive short-term handling considered to be beyond normal handling of paper receipts.